In our article, we will help you to know the 5 exchanges of infallible ingredients for your pot. You almost miss a basic food to make your favorite dinner? In this article written as a guide, you will see some foods that can easily replace your pantry. And the idea here is to always have the same delicious taste for your dinners.
The ingredients on offer are comforting and also sparkling, it’s simply a matter of replacing certain ingredients in your pantry with substitutes.
It is then necessary to choose easy ingredient substitutes guaranteeing a delicious pot without going to the grocery store.
1. If you don’t have rice…
Rice is the most selected starch and the most prepared dish in many pots in the world, there are no people in the world who hate rice. It acts, in our meals, as a simple accompaniment, and above all it goes very well with all the other meals.
But unfortunately there are also days when there is no stock at home, even if it is a simple basic food. Fortunately, almost every grain you have can be used as a rice substitute. We can then mention quinoa, farro, barley or whole bulgur.
The most important thing is to know or check the recipe thoroughly to make sure it cooks properly before mixing it with the other ingredients in your pot. If this is the case, then you can use another seed as a substitute for rice provided you have cooked it before.
2. If you don’t have the noodles…
Apart from the rice mentioned above, noodles are also popular in our tables. But those who have alternatives such as tuna, chicken or bones should ask to make large noodles like egg noodles that are similar to lasagna.
But don’t panic if you only have small shells or macaroni to make noodles, the texture and composition of each bite will be really different to observe, but your dish will be delicious.
As long as you only use all the pasta you need, you will have the same desired result in terms of taste. If you run out of noodles, it is also better to add cereals. If you cook it in the oven before putting it in the dish, it will be steamed and sticky as it should be.
3. If you don’t have ground beef…
If noodles and rice are can easily make hamburger buns. You can also eat one without the other, but if you put it together, they form a good meal in pairs.
In the kitchen, ground beef is one of the easiest proteins to use because it breaks down into small pieces. Another advantage is that it cooks very quickly, this is still one of the reasons that it is often used in several recipes like the nachos pan.
Your first choice of meat replacement should be another ground protein such as turkey, chicken or just pork. The proteins in these alternatives slightly change the flavour of the dish but retain the texture of your food. But even roasted or shredded chicken can be ready in no time!
Again, if ground beef is one style: first come, first served. Otherwise, if you have your beef handy, cut the meat into small pieces and let it cook properly.
4. If you don’t have soup…
When eating, each table needs enough sauce to contain all the ingredients on the same plate.
As you well know, there are many canned soup recipes on the market, such as chicken cream or mushroom cream, as it is easy to add more flavor to the pan.
But if you have no soup in your pantry, then there are many other options to lean on. In addition to combining all the ingredients on the same plate, the sauce prevents the pan from drying out quickly. So, you have to choose a good substitute of sauce, because the liquid you choose does not really matter on the cooking quality of your dish, even if it surely affects the flavor.
Try using chicken or vegetables instead of soup. It can be mixed with milk or sugar to maintain its good texture. You can also use marinara, alfredo or enchilada sauce in a saucepan as used in a pizza pan.
5. If you don’t have the potatoes…
Potatoes naturally complement the trio of the classic starchy casserole. They create a really soft layer on American Shepherd Pie and a crispy base on this Tater Tot Taco pan.
However, if you run out of spuds in your kitchen, there are a few options to choose from. You should know that if your recipe only requires Russet potatoes and you just have sweet potatoes, you can prepare them exactly the same way.
We all use raw potatoes, but if you have homemade, brown or frozen tortillas in the freezer, you can replace them instead.
Finally, parsnip and cauliflower also deserve this place, as its taste is sweet and the texture is similar to that of potatoes.
